The Hemingway Press
BY KYLE COOPER
Our modern take on the classic Presbyterian – crisp and refreshing with just a hint of sour. Perfectly paired with good food, sunshine, and long days of living your story one sip at a time.
INGREDIENTS
- 2 oz Hemingway Rye Whiskey
- 2 oz Club Soda
- 2 oz Ginger Ale
- 1 Lemon Wedge
In a highball glass full of ice, pour your Hemingway Whiskey. Then, squeeze a lemon wedge, and then add the portions of club soda and ginger ale. Stir gently and garnish with a lemon wheel.
Don't drink soda? We've got you covered. Simply replace the ginger ale portions of this cocktail with more club soda for a very similar cocktail that Hemingway was known to enjoy during his formative years in Paris. We've dubbed it, Midnight In Paris.